Microbial<\/strong> is a biotechnology company specialized in the development and production of molecular microbiological analysis systems for the agri-food and environmental fields.<\/p>\n Microbial<\/strong> was born in 2005 as a Spinoff of the University of Girona with the firm will to make a niche in the market for rapid food and environmental analysis. First by developing DNA-based solutions for the detection of pathogenic bacteria in food and water, and later by offering specific DNA-based analytical services.<\/p>\n The knowledge and experience in DNA analysis allows Microbial to offer specialized analytical services.<\/p>\n Microbial is currently located at the Parc Cient\u00edfic i Tecnol\u00f2gic de la Universitat de Girona and offers all kinds of analytical services, as well as the production of kits for the detection by real-time PCR of pathogenic bacteria in food and in the environment, as well as viruses and food fraud.<\/p>\n After the recent acquisition of the ACCA Laboratory in Almeria last June, dnota<\/strong> continues its commitment to inorganic growth and incorporates all the assets of Microbial to dnota, to develop and strengthen the area of microbiological analysis in food<\/strong>.<\/p>\n Microbial is also specialized in the implementation of rapid methods for the analysis of Legionella viables by PCR. Complete solutions (thermal cycler, kits and training) and method set-up and accreditation based on ISO\/TS 12869.<\/p>\n Over the past few years, dnota has incorporated companies from both the Air Quality<\/strong>(Exteco and SIRSA), as well as companies in the Water Quality and <\/strong>Noise<\/strong> (Cavendish Laboratories, Litoral Consult and Hydraena) and in recent months has been initiated in the Sector of Food Quality<\/strong>with the incorporation of ACCA and Microbial laboratories.<\/p>\n The company continues to expand its territorial presence with the two new work centers recently incorporated in Girona and Almer\u00eda.<\/p>\n With this acquisition, dnota<\/strong> strengthens its position in Catalonia, as well as its diversification, increasing its presence in the FOOD sector.<\/p>\n<\/div><\/div>
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